Nectar and Butterfly

Wine cellar, delicatessen, bar and small restaurants, tray creations and beer taps for hire for your events.
Olivier welcomes you to his cellar, surrounded by a variety of aromas, spirits with local and exotic flavors, beers and champagnes. Over 300 bottle references to discover in the cellar! He also offers a wide range of cheeses and charcuterie... The cheese and charcuterie come from local and regional artisanal producers.
So don't hesitate to come and discover the cellar and treat yourself to a cheese and charcuterie board and a glass, and why not enjoy them on the terrace.
Open continuously Tuesday to Friday, 10:30am to 7pm, Saturday 10am to 12:45pm and 4pm to 7pm (July and August: closed Fridays and Saturdays at 9pm).